Celebrate Mother's Day with a special Sunday lunch, dining à la carte from our seasonal menu. Enjoy dishes ranging from pickled beetroot and heritage tomato tart to roast dry-aged sirloin of fossil farm beef - the perfect way to make Mum’s day extra special.
Dine a la carte from the Sunday Lunch menu for these special occasions and enjoy seasonal dishes such as Pickled Beetroot & Heritage Tomato Tart, Ham Hock Terrine and Smoked Hake, Dill & Buttermilk Snow alongside Traditional Roast options of Roast Dry Aged Sirloin of Fossil Farm Beef and Creedy Carver Chicken Breast served with all the trimmings.
Sunday Menu
Children's Menu is also available.
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