Brasserie Sixty6

A kitschy wall of China plates and a glass-walled bar give a cool, modern twist while the low-lighting and comfy leather banquettes are the idyllic backdrop to a leisurely weekend Brunch or Sunday Lunch.

The Brunch menu features all the usual favourites, with an Irish twist, including lighter options such as the traditional Irish porridge with sliced apple compote or caramelised banana. Heartier options include a traditional Irish Breakfast. Start off the day with one of the healthy Sixty6 House Pressé options, or why not indulge with one of the cocktails?

There are several Sunday Lunch options on the menu. Choose from Manor Farm cornfed Rotisserie half chicken, Roasted Sirloin of Yearling Beef or Stuffed Pork Belly, served with all the trimmings. There is also baked cannelloni as a vegetarian option. Sunday Lunch is available from 12pm until it sells out so make sure to book early!

Brasserie Sixty6 is located in the centre of Dublin,  close to Temple Bar, Stephens Green and Grafton Street area.