Toby Carvery, the Home of the Roast, is the perfect place to end your week with a classic Sunday Roast or enjoy a midweek carvery.

Choose from a range of premium slow-roasted and hand-glazed meats, crisped to perfection Yorkshire puddings, ruffled roasties and freshly steamed & roasted vegetables. Enjoy a minimum of three meats including Roast Turkey, Beef, Gammon, Pork or Lamb, or eat like a king and upgrade to a King Size Carvery and enjoy extra meat, an extra Yorkshire Pudding and two Chipolata Sausages!

Toby Carvery Colwick Park caters to vegetarian and vegan guests,  offering a vegetarian and vegan menu, vegan gravy, and they offer unlimited vegetables with every roast so you can go back for more! 

Toby Carvery Colwick Park is located close to Colwick Country Park and is a 18-minute walk from Netherfield Train Station.

 

 

Expand Description

Midweek Carvery

Served Monday - Friday from 12pm - 9pm

Saturday Carvery

Served from 12pm - 9pm

Sunday Roast Menu

Served from 11am - 9pm

  • Take Away
  • Bottomless Food
  • Sunday Lunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
Daleside Road E, Colwick, Nottingham, NG2 4BP
Overall rating
4.0
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  • 5.0
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    3 weeks ago
    Visited today, 5 of us booking was for12.30. We asked if there was a table near because my mum cannot walk far. We were given a table right next to the Carvery, and after my mum had finished putting her vegetables on her plate a very young staff member carried my mums plate to help her put gravy and sauces on her meal and then took it to the table for her. How nice to see staff enjoying there work and being really helpfull. The staff are always smiling and going out of their way to make your experience just that bit more special. The food is always great but it's the staff that make it special, really enjoyed my time there today
  • 5.0
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    a month ago
    Booked for a family meal. The restaurant was busy which shows the food is good. All had the carvery - it was absolutely delicious. Small queue but waited probably only 2 or 3 minutes. Carver was Ethan. Plenty of choice for the meats and the vegetables, all was piping hot. Drinks and desserts came via Server Wes who was attentive, efficient and friendly. Will definitely be returning.
  • 5.0
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    a week ago
    We turned up on spec, no booking made and we're sealed quickly, and served by the brilliant MOLLY, who knows her stuff. The food was great and was piled high Damn those big serving spoons. Will defo go again .well done team well done MOLLY.