Introducing Dovetale

Led by Two Michelin-starred Chef Tom Sellers, who learned his craft from some of the world's most influential Chefs, Dovetale is a haven for reimagined European classics, showcased through a produce-led menu.

Dovetale embodies luxury through its unwavering attention to detail, showcasing a carefully curated menu that highlights sustainably sourced British ingredients and an elegant interior design.

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The restaurant and terrace exudes a warm, Mediterranean ambiance, featuring natural materials, abundant greenery, and a covered terrace with an open fireplace, providing a serene retreat in the heart of London.

Every aspect of the restaurant reflects its dedication to excellence, providing guests with a truly indulgent and unforgettable dining experience.

Executive Chef Tom Anglesea has curated an elegant Saturday Brunch offering complete with a mix of both classic and creative dishes. Guests can enjoy traditional favourites like the Full English and eggs Benedict, as well as innovative, unique twists from a portobello katsu curry burger or buttermilk fried chicken waffle with hot sauce.

Dovetale redefines the Sunday roast with an exquisite three-course menu that balances tradition and innovation. Guests can start with luxurious options like white onion velouté with black truffle crème fraîche or whiskey and soy-cured salmon with cucumber and dill.

Main courses include classics such as roast Black Angus beef with horseradish cream, roast Somerset chicken with bread sauce and sausage stuffing, or a vegetarian cauliflower steak with yeast and grenobloise. Each roast is served with perfectly crisp roasties, Yorkshire puddings, heritage carrots, steamed greens, and rich gravy.

Desserts offer comforting indulgence, from sticky toffee pudding with salted caramel sauce to jam roly-poly with vanilla custard. With vegan options, a children’s menu, and carefully selected sweet and fortified wines, Dovetale’s Sunday roast offers a refined yet heartfelt dining experience that’s perfect for any palate.

The Sunday roast experience is elevated by the addition of live music where guests can enjoy the soulful sounds of talented musicians as they savour their meal. The carefully curated music complements the relaxed yet refined ambiance of the restaurant, making it an ideal setting for a leisurely Sunday afternoon.

Whether celebrating a special occasion or simply indulging in a luxurious meal, Dovetale makes for a memorable experience.

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