The Black Lamb is a charming expression of the Local & Wild concept. With several London-based restaurants, Local & Wild celebrate the English countryside with their unique menus that feature British produce sourced from local farmers.

The restaurant has an elegant, stylish interior, filled with natural light. With a hunter gatherer approach to cooking, The Black Lamb showcase the best of British produce in their menu. The wine menu also features a range of award-winning English Wines from their own vineyard.

At the weekend, The Black Lamb serves a sumptuous Brunch with plenty of healthy, seasonal dishes. For an extra celebration, try The Black Lamb Bloody Mary, or add a glass of Sparkling Wine or Champagne to your Brunch. There are also the Sunday Roasts from the farm, with options such as rolled leg of Dorset lamb or roasted aubergine with butterbean cream, all served with Yorkshire pudding, roast potatoes, carrots, seasonal greens and gravy.

Nestled in the heart of Wimbledon Village, The Black Lamb is not far from Wimbledon Station.

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Weekend Brunch
Saturday: 10am - 4pm
Sunday: 10am - 11:45am

Sunday Lunch
Sunday: ​12pm - 8:30pm

  • Dog Friendly
  • Brunch
  • Sunday Lunch
  • Private Dining
  • Vegetarian Options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
67 High St, London, SW19 5EE
Overall rating
4.7
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  • 5.0
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    3 months ago
    My husband and I visited The Black Lamb for the first time and absolutely loved it. The food was delicious and presented so well. The staff were welcoming, attentive, friendly and professional. We went for the 6 course set menu with wine pairing. Loved all of the courses.
  • 5.0
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    4 months ago
    The Sunday roast set menu is incredible value for money. Every course was incredibly tasty and I left there bursting at the seams. Food straight from the family farm, and wine from their own vineyard. Definitely try their Nutbourne vintage sparkling! I can’t recommend this place enough. (Forgot to get a photo of the roasts but they were substantial and delicious!!)
  • 5.0
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    a month ago
    Superb quality food at the Gladwin bros’ ‘The Black Lamb’ in Wimbledon on Sunday (6th October) . Beautiful quality produce and meat. We had the set menu - divine flavours. I forgot to take a picture of my roast dinner (I was so keen to get stuck in) but here’s some photos of the white chocolate tart dessert and the goats cheese tartlets and mushroom eclairs we kicked off with. A delight. Friendly service - made us feel very welcome.