Breakfast
Monday - Friday from 8:00am - 11:00am
Brunch
Saturday from 10:00am - 4:00pm
- Gluten Free
- Outdoor Seating
- Breakfast
- Brunch
- Vegetarian Options
- Vegan options
- Good Views
- Luxury
- Accepts Credit Cards
- Children Allowed
- Online Booking
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5.02 months agoExcellent all round meal at Rucola at the Conduit. The vibe and atmosphere of the place is amazing. Our waiter Ben might be the best waiter I’ve ever had. Made us feel welcome and looked after from start to finish. He really made the overall experience. We went for my mums birthday and she always felt looked after, a complimentary birthday cake dessert was a lovely touch too. I must give a special mention to the sardines for starters and the tiramisu (one of the best I’ve ever had)! Many thanks to Ben and the team for such a lovely meal.
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5.0a month agoAs Italians living abroad in Scotland, we were excited to try Rucola restaurant during a weekend trip to London, visiting for dinner. We discovered the place through the Amex dining offer and decided to give it a try. The atmosphere was lovely and elegant, with a welcoming and friendly staff who were attentive throughout the evening. The food was not only well presented but also tasty. For starters, I had the Bruschetta, which was fresh and flavorful, along with the Meat Antipasti—a nice selection of cured meats. For the main course, I chose the Spinach Cannelloni. It was very tasty, though served a little too hot and with a touch more garlic in the sauce than I’d prefer. Nevertheless, it was thoroughly enjoyable. To finish, I had the Tiramisu for dessert. It was exquisite—one of the best I’ve ever tasted. The prices seemed fair given the quality of the food, the presentation, and the overall dining experience. Highly recommended!
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5.04 months agoWe had a great table and a great view of the restaurant. The service was good and the food was delicious. We had an antipasti meat board for starters which was delicious, we also ordered the Chargrolled Hispi cabbage which was delicious! Main course we also good, monkfish and haddock which was the market fish of the day. Followed by cheesecake :) It’s a harden gem right in the middle of Covent Garden with stunning views of the sunset.