Drawing inspiration from seasonal British produce and global gastronomic traditions, Pavyllon London offers breakfast, lunch and dinner everyday, with a weekend brunch menu served every Saturday.

Having been recently awarded its first Michelin star, renowned French Chef Yannick Alléno and Head Chef Benjamin have created a luxurious dining experience with highly crafted, innovative plates.

Rooted in French gastronomy and techniques, the dishes use seasonal British produce and feature global traditions, from the Teppanyaki grill to Nordic and Italian flavours.

Nestled in the heart of Mayfair, Pavyllon is a stone's throw from Hyde Park, and just a short walk from Hyde Park Corner Underground Station.

Expand Description

Breakfast
Monday - Saturday: 6:30am - 10:30am
Sunday: 7am - 10:30am

Brunch
Saturday: 12pm - 2:30pm

  • Breakfast
  • Brunch
  • Private Dining
  • Luxury
  • Children Allowed
  • Online Booking
Four Seasons Hotel London at Park Lane, London, W1J 7DR
Overall rating
4.7
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  • 5.0
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    a month ago
    We came for breakfast. The staff were very friendly and helpful. The atmosphere in the restaurant is very nice, calm and relaxed. The waiters were very polite and ready to advise and help. The food was delicious and of high quality. I recommend it!
  • 3.0
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    a week ago
    Went for mother's day breakfast. The restaurant looks very nice, with a bar facing the kitchen, though the sofa where we were sitting looked a bit worn. The food itself was just ok, it looked good, but the taste was just ok. Will say it's one of the worst presented and tasting matcha lattes I've had. The poached egg I had with mine was part overcooked. The staff are excellent, cannot fault them in their service and friendliness
  • 5.0
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    3 months ago
    I had the absolute pleasure of celebrating my birthday lunch at Pavyllon London, located in the Four Seasons Hotel at Park Lane, and it was an experience I will cherish forever. From the moment I arrived, everything was perfectly orchestrated, thanks to the exceptional service and thoughtful arrangements made by Roberto Siddu. The restaurant’s elegant yet welcoming ambiance set the tone for a truly special day. Each dish was a masterpiece, blending flavors and presentation in a way that showcased the artistry of the culinary team. The attention to detail, from the beautifully crafted menu to the impeccable service, made the entire experience feel personalized and unique. Thank you, Roberto, and the entire Pavyllon team, for making my birthday lunch unforgettable. I couldn’t have imagined a more perfect way to celebrate. This is a place where memories are made, and I can’t wait to return for another exceptional experience.