For a bona fide taste of the Orient in a luxurious environment, Kai Mayfair is the perfect Brunch spot.

Chinese cuisine may not immediately spring to mind when you think of Brunch but Kai Mayfair have cemented their status as one of the most innovative restaurants in town with their elegant, gourmet creations and have even been awarded a Michelin Star for their modern take on Asian food.

To celebrate their 40th anniversary, Kai have crafted a 15-course tasting Brunch with free-flowing drinks and dishes range from pan fried dumplings and La Mien noodles (coriander, spring onion, sesame and soy vinaigrette) to steamed monkfish, mussels and prawns with ginger and a tender pork belly with steamed bao, plus many more. Dessert comes in the form of a ‘Dim Sum’ platter, plus guests can enjoy free-flowing white, red, Champagne or Sparkling French Cremant for the full works.

Food is served banquet-style, dishes are served when ready and there are attentive waiters on hand to replenish drinks, meaning you can luxuriate in style. The restaurant is simple yet opulent with chandeliers and burgundy tassels and a ceiling-to-floor wine selection in their private dining space. Why not have a post-Brunch stroll across to Hyde Park? Green Park Underground is just over ten minutes away.

Expand Description

Brunch
Saturday: 12:30pm - 2:45pm

  • Gluten Free
  • Nut Free Options
  • Bottomless Food
  • Bottomless Drinks
  • Brunch
  • Groups
  • Private Dining
  • Vegetarian Options
  • Halal Options
  • Vegan options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
65 S Audley St, London, W1K 2QU
Overall rating
4.4
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  • 5.0
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    2 weeks ago
    It was such a fantastic experience!!!! It felt like a lucky charm for me and my friend. We went for the afternoon tea and found the vibe was super cute and loving and the food was just as delightful! We even ordered an extra plate of savory treats (for free). We left feeling so full but completely satisfied. Perfect for a date or a fine-dining gathering. I’ll definitely be recommending it to my friends!
  • 4.0
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    2 weeks ago
    Kai is an experience. From the moment you walk in, the attention to detail, the small touches, the art and artistry is breath-taking. The food, however, is not as good as I expected considering their prices. The £39 Wasabi Prawns and £26 Prawn Toast were quite average (I've had much better at other Chinese restaurants in Mayfair). I was actually disappointed by the Spring Chicken with Szechuan Spicy Crumble which lacked any distinction, while the Black Pepper Beef was just decent. We also ordered Broccolini and Chili Spiced Rice, which were as expected. Considering the reputation and prices, the food, while presented beautifully, was just not that interesting. But for the desserts, which were unexpectedly outstanding. I would just go back for the Durian Souffle (which I wouldn't have ordered if our server had not sung its praises), and the amazing Pandan Creme Brulee. Again, the prices are sky-high (£21 for each dessert) but here, I can totally vouch for the quality and uniqueness of the flavours. Finally, the service - this was just as brilliant as the ambience itself. We had Isabella at our table and she was a delight from start to finish - extremely well-versed with the dishes, very confident in her recommendations, and just a lot of fun to talk to. She's a total gem. I'm glad I got to experience Kai, as it has a wonderful feel to it (and the desserts were quite something) - but I don't think I'll be returning, as the flavours and quality of their food just doesn't match the prices. It's extremely pretty, but the food is quite average.
  • 5.0
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    5 months ago
    A Truly Magnificent Experience at Kai Mayfair It is worthy of Michelin star it has earned. From the moment we stepped inside, we were enveloped in an atmosphere of elegance, with stunning decor that perfectly complements the culinary journey ahead. The service was impeccable,staff members were not only kind but also exceptionally attentive, ensuring that every detail of our meal was perfect. My favourite starter was salt/pepper Squid, tasted best wherever I have tried them. Barnsley lamb was top tier.Their warmth and professionalism added a personal touch to the entire dining experience. As for the food, it was simply extraordinary. Each dish was a masterpiece, showcasing an incredible balance of flavors and textures. The culinary craftsmanship was evident in every bite, making it clear why Kai Mayfair is held in such high esteem. Overall, world-class cuisine come together to create a truly magnificent evening.