Situated in The London EDITION Hotel in Fitzrovia and led by Michelin Starred chef Jason Atherton, the menu at Berners Tavern focuses on simple yet decadent British cuisine made from the best of British produce.

Breakfast at Berners Tavern features a range of sweet and savoury Breakfast classics including Eggs Benedict or a Crispy Dingley Bell Bacon Sandwich.  Or if you have more of a sweet tooth, indulge in Brioche French Toast and Vanilla Waffles.

Berners Tavern adds opulence and a touch of Gothic elegance to Brunch. Try the Smoked Salmon & Scrambled Egg Croissant, Crispy Chicken Waffles and Blueberry Pancakes. Treat yourself to a range of Signature Brunch cocktails - Bloody Mary, Miss Maria or a Berners Bloody Mary with Ancho Reyes and Laphroaig Quarter Cask!

Spend your Sunday the right way and enjoy a two or three course set menu with a range of delicious starters and deserts. Choose from a selection of meats including Buccleuch Estate Sirloin, Slow-cooked Dingley Pork Belly, Herdwick Lamb Saddle, Cornish BBQ Monkfish and Roasted Broccoli Stem. All roasts are served with crisp roast potatoes, a Yorkshire pudding, buttered sugar snaps and baby Chantenay carrots.

Berners Tavern is located within London's Soho and is close to Tottenham Court Road and Oxford Circus underground tube stations.

 

Expand Description
Breakfast
Served daily from 7:00am - 10:00 am
 
Brunch
Served every Saturday from 12:00pm - 3:00pm
 
Sunday Lunch 
Served from 12:00pm - 3:00pm
  • Gluten Free
  • Breakfast
  • Brunch
  • Sunday Lunch
  • Private Dining
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
10 Berners Street, London, W1T 3NP
Overall rating
4.5
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  • 3.0
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    a month ago
    We were staying in the Edition and since we just flew in, decided to have dinner here to avoid the pouring rain outside. Stylistically, this spot is gorgeously decorated although it seems like the ambience cannot decide if it’s time for serious business conversation or posh clubbing. We were greeted by four different servers, the soon with the champagne cart, and the assistant somm. Great, lovely service! Once we ordered and it became clear that we were “only” ordering an app and a main, plus one glass of bubbles and one glass of wine each, we were completely ignored. We had to ask for our check 3 times, and it finally arrived 30 minutes after we first asked for it. Logically, it included a 13% service fee for the wonderful service we did not experience. How was the food? The octopus was great, although it was rather oily and a very small portion. The mushroom soup was not a soup, but some nicely cooked vegetables with way too much fresh tarragon. The pork pie was bland… our waiter said it really needed salt and he didn’t have any. Perfect. The lamb rump was well cooked but missing the eggplant and anchovy flavor promised by the menu. The steak and fries were completely “fine”. At these prices, the food should actually be better than forgettable fine. The wine and bubbles were similarly overpriced and forgettable. There’s so much good food and drink in London…. It’s just not at the Edition.
  • 4.0
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    4 months ago
    Food was nice, but did expect something a bit more given it was a Jason Atherton restaurant. The setting was nice, classic decor but a lot of artworks which could be disturbing. Food on average would cost £80 per person for two courses but if you add alcohol be prepared to pay about £180 per person.
  • 5.0
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    3 months ago
    This place is incredible, one of the most iconic spaces I’ve seen in london. The decor is just next level. Our meal was amazing, had the steak and salad. Cocktails were great as well, the service was next level!