Step aboard Barge East for an iconic dining experience, where the award-winning restaurant offers sensational, seasonal menus crafted by talented chefs.
Inside is a replica of a ship below-deck with rough wood panelling, low ceilings and nautical furniture while the top deck is a heated and covered private dining spot with wonderful views of the river. Dining aboard this 120 year old Dutch barge creates a truly magical and unique occassion.
Indulge in award-winning cuisine inspired by seasonality and sourced from the gardens and sustainable suppliers. Enjoy one of the best Sunday Roasts in London aboard Barge East, with Ethical Butcher Aberdeen Angus Beef Rump, Norfolk Marshland Lamb Leg, Suffolk Red Bruntona Pork Belly or Shallot Tart as a vegan option. Served with all the trimmings, these unmissable roasts will be sure to make your weekend.
Situated by White Post Lane, perched on the edge of Queen Elizabeth Olympic Park, Barge East is just a short walk from Hackney Wick Station.
