The White Horse is gloriously situated on the marshland coastline of North Norfolk at Brancaster Staithe, an area of outstanding natural beauty, and overlooks the tidal marsh with stunning views to Scolt Head Island and the sea beyond.
The menus have all been crafted around local produce from Norfolk. Working with seasonal fresh ingredients, the menus at White Horse Brancaster change to match what's in season to ensure you get the best taste experience.
The dining room and adjoining conservatory restaurant serves seasonal, local produce seven days a week. Shellfish when in season includes cockles, mussels and oysters from the beds at the bottom of the garden. Fish delivered to the kitchen door by the village fishermen.
The Breakfast menu has all the classics from a full English breakfast, to smoked salmon and scrambled eggs from the Staithe Smokehouse. The main menu also has plenty of options from duo of Spring lamb or roasted cauliflower to the day boat fish of the day, or even the sharing seafood platter for something a little more decadent.
