The Cross is an award-winning pub that combines Michelin-starred food with a welcoming, relaxed atmosphere.

The Cross is housed in a Grade II listed 19th-century inn and has been sympathetically restored to retain its heritage alongside contemporary touches that make it a fabulous place to enjoy great food, a casual atmosphere and informal but attentive service.

Under the guidance of chef-director Adam Bennett, The Cross have held a Michelin star for over nine years and boast three AA Rosettes. They also received a Good Food Award Gold Seal in 2021, so you'll always be sure of a good experience at The Cross.

The dishes frequently change to highlight exceptional seasonal produce, however the Sunday Lunch menu features dishes such as roast beef served with all the trimmings.

Located in the historic town of Kenilworth in the heart of Warwickshire, The Cross is just a short drive from Coventry and Warwick.

Expand Description

Sunday Lunch
Sunday: 12pm - 3pm

  • Outdoor Seating
  • Sunday Lunch
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
16 New Street, Kenilworth, CV8 2EZ
Overall rating
4.6
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  • 5.0
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    4 months ago
    I really enjoyed my lunch here. As advertised, my experience was relaxed and refined. A complementary cheese snack and bread were provided. Service is on the slower, more relaxed side, giving you time to savour each bite. Dishes were presented beautifully, flavours were well-varied, and portion sizes were perfect. I will definitely be returning to try out more!
  • 5.0
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    3 months ago
    We were blown away by the food quality. Everything was developed to perfection. The courses are tiny but you won't leave the restaurant hungry. The service was impeccable. The atmosphere relaxed. Very satisfied with the price quality relationship.
  • 4.0
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    3 weeks ago
    Nice food, really delicious, but I can't give more than three stars for the service when cutlery is simply placed on the table—not on a napkin, not on a tablecloth, just directly on the table. Thank goodness it's not on the floor. Do they wipe the table before placing the cutlery? They brush it with a brush that's been used who knows how many times before?