Treat yourself to a fabulous Breakfast, Brunch or Sunday Lunch at Browns Brasserie & Bar Glasgow.

Browns have been providing quality food in beautiful surroundings, with fantastic service since 1973, offering comforting British classics and exciting seasonal creations.

Start your day with Breakfast and Brunch at Browns. Choose from a range of classics, such as the traditional breakfast or eggs benedict, alongside exciting dishes such as Browns lobster benedict.

Every Sunday, traditional Sunday Roasts are served. Freshly carved, and served with all the trimmings, choose from favourites including Browns famous roast beef with giant Yorkshire puddings, slow-cooked salted pork belly, a decadent sharing Sunday Chateaubriand, vegan root vegetable, nut & cranberry roast, and even little roasts for the kids.

Browns Brasserie & Bar Glasgow is located on the iconic George Square, a two-minute walk from Glasgow Queen Street, or a five minute walk from Glasgow High Street and Argyle Street.

Expand Description

Breakfast & Brunch
Monday - Sunday: served until 12pm

Sunday Lunch
Available Sundays from 12pm (subject to availability)

  • Gluten Free
  • Breakfast
  • Brunch
  • Sunday Lunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
1 George Square, Glasgow, G2 1DY
Overall rating
4.3
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  • 5.0
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    a month ago
    Fantastic venue, staff were immaculate, professional and friendly, the food was excellent, very tasty. Had good selection of drinks too. A bit pricey compared to surrounding restaurants but to be fair the food was of the highest quality, fresh and well cooked. So if you take into account the food on top of the service and the venues ambience it's very well worth it. Kudos to the team.
  • 5.0
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    3 weeks ago
    Ambiance: very nice very comfortable. Serious interior design with adult furnishings - solid, well crafted, ergonomic and well assembled. Service: unobtrusive yet engaged and caring. Food: nicely sourced, fresh vegetables and such; the best black pudding in all our weeks here! and great (lightly) smoked salmon. The bacon was a bit over salted but here, they aren’t afraid of fire in the kitchen! Really good perfect grill on our sausage and even the toast. Crisp, with a bit of char, perfect, I’d say. Steven steered us right across the menu to very good meals and great dining experience.
  • 3.0
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    3 months ago
    Food was a bit less quality than the one I had in Manchester especially the fish and chips. The Chorizo and Sun Dried Tomato Linguine was really nice and good portion size. Fish and Chips could’ve been better in portion and taste. It included a mint sauce which was bland and did not go well with the food at all. The Chorizo and Prawn Starter was really good. However the Asparagus and Exotic Mushroom and Sourdough was a disappointment. It was salty and had a burnt taste. Asparagus was overcooked. Overall the service was poor. Had to wait around to pay a bill because the staff were looking after others. Felt a little let down on how they treat based on what we wear. Feel like we have to dress up and look good for sub restaurants and only then we get exceptional service.