Toby Carvery, the Home of the Roast, is the perfect place to end your week with a classic Sunday Roast or enjoy a midweek carvery.

Choose from a range of premium slow-roasted and hand-glazed meats, crisped to perfection Yorkshire puddings, ruffled roasties and freshly steamed & roasted vegetables. Enjoy a minimum of three meats including Roast Turkey, Beef, Gammon, Pork or Lamb, or eat like a king and upgrade to a King Size Carvery and enjoy extra meat, an extra Yorkshire Pudding and two Chipolata Sausages!

Toby Carvery Friary caters to everyone, offering a vegetarian and vegan menu, vegan gravy, and they offer unlimited vegetables with every roast so you can go back for more! 

Toby Carvery Friary is located close to Buuterfly World & Farm Park and is within close proximity to Swindon train stations.

 

 

Expand Description

Midweek Carvery

Served Monday - Friday from 12pm - 9pm

Saturday Carvery

Served from 12pm - 9pm

Sunday Roast Menu

Served from 12pm - 9pm 

 

  • Take Away
  • Bottomless Food
  • Sunday Lunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
Abbey Meads Village Centre, Swindon, Fairford, SN25 4YX
Overall rating
4.1
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  • 5.0
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    • 5
    a month ago
    Very nice all round. Had the breakfast with a cup of Hot Chocolate. Followed by toast and jam. I love the fact that you can get Yorkshire Pudding and gravy with a fry up. No complaints. Value for money.
  • 5.0
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    2 months ago
    Popped in for Breakfast. Well it had been years since I had been to a TC. I must admit I was not expecting much! However, I was very pleased with the offerings. Food was great, hot and fresh, tea and coffee was fine. The staff is most attentive as well. It was an excellent start to the day and after a couple of hours drive beforehand the breakfast was well needed. Very reasonably priced too. Will I be going back - yes!
  • 5.0
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    a week ago
    The food was absolutely brilliant. Yorkshire puddings were cooked to perfection. The meat was so tender. The service was great. Very friendly and polite. Nicki was our server and Brendan was the carver.