This contemporary country pub serves Breakfast, Bottomless Brunch and Sunday Lunch, and has a reputation for food and hospitality worth travelling for.
This stunning Grade II listed building, originally a hunting lodge in the 17th centry, now stands as a popular inn with a new glass-fronted restaurant accomodating an open theatre-style kitchen and beautiful interior Oakpods.
The Breakfast menu features a range of Breakfast dishes including a Full English Breakfast, Eggs Benedict, Royale and Funghi and a range of Breakfast pastries.
Bottomless Brunch is served Monday - Saturday until 3pm exclusively in The Polecat Inn Oakpods. The menu features Breakfast and Brunch classics including Buttermilk Pancakes, Avocado, Smoked Salmon & Eggs and a range of Panino sandwiches. From Prosciutto Ham & Cheddar Cheese, Battered Fish Finger and Buttermilk Calamari, you can choose any dish to enjoy with bottomless Prosecco, Mimosas and more!
Sunday Lunch at The Polecat Inn offers a selection of whole-roasted joints, served with duck-fat roast potatoes, a selection of seasonal vegetables, Yorkshire pudding and rich gravy. Choose from Slow-Roasted Sirloin of Beef, Porchetta served with apple sauce, Thyme-Roasted Half Chicken and a vegan Butternut Squash, Spinach & Mushroom Pie.
There are gluten free options available upon request for all menus - there is somethinf for everyone to enjoy!
The Polecat Inn is located close to Prestwood and is within close proximity to Great Missenden train station.
