Sunday Roast:
Sunday: 12:00PM-10:00PM
- Gluten Free
- Outdoor Seating
- Sunday Lunch
- Accepts Credit Cards
- Disabled Access
- Online Booking
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5.03 weeks agoI didn’t book in advance, they greeted me and welcomed me in regardless. I chose the scallops as my appetizer, it was very good however some were overcooked, I would like to see my scallops cooked with good crust and perfectly cooked in the middle. As for my main I chose the duck, it was perfect, delicious seasoning and a perfect crispy skin, with the meat being moist and tender. For my drink, I tried the spicy mango recommended by the server, and it was a 10/10 drink.
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1.0a week agoThis was the worst restaurant experience I’ve ever had, and I won’t be returning. It was a friend’s birthday dinner, and since I can’t eat meat because it’s not halal, I asked the waiter, Alina, for a suggestion. She gave me a rude, judgmental look, which really surprised me. I was also seated in a cramped spot where my bag was on the side of my chair, and she kept bumping into it. I’m extremely disappointed. Alina, if you see this, just be kind. There’s no need for negativity; you could’ve simply said you weren’t sure and found someone else to help. The food was disappointing, too. The pasta wasn’t cooked properly, and honestly, I felt like I wasted my money. Definitely not ever coming back and I hope Alina doesn’t ever treat someone like that again.
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4.04 months agoStaff are friendly and food taste nice but its a bit overpriced for what you're getting. You're better off going to a local Italian restaurant that is family owned. But if you want somewhere fancier, then be my guest, go here but there are better fancy Italian places in Bristol like San Carlo. It's probably just a tourist trap as its convenient its in Cabot Circus.