The High Field is a beautifully refurbished art deco building with a spacious garden and outdoor terrace where delicious, good quality food can be enjoyed al fresco.
The High Field can be described as swish yet relaxed. The restaurant features large windows that flood the space with light, a clean modern aesthetic and plush seating. An ideal atmosphere to drop into for a hearty Breakfast or Sunday Lunch.
The High Field has an extensive Breakfast menu with something to suit everyone. Whether you're looking for something hearty like a Full English Breakfast to fuel you for your day, or just a light bite, this menu has lots of great options. Or f you're looking for something sweeter, indulge in the American Pancakes with maple syrup & cripsy bacon or blueberries & crème fraîche.
The High Field also offer a decadent two or three-course Sunday Menu. Starters include Garlic & Paprika King Prawns with roasted tomatoes on sourdough and a Baked Somerset Camembert with a roast garlic crumb, onion marmalade and croûtes.
For the main event: freshly carved, and served with all the trimmings, choose from favourites including Dry-Aged Rump of Beef, Free-Range Pork & Crackling, Free-Range Chicken Supreme and a vegetarian Wellington.
Make sure to save room for dessert as xx offers a wide variety of indulgent sweets. From a Chocolate Fondant with Kirsch-soaked cherries & mascarpone to a variety of refreshing, fruit sorbets, this menu has all the desserts to complete a perfect Sunday Roast.
In the heart of Edgbaston, The High Field is not far from Birmingham New Street train station and less than 2.5 miles from Birmingham City Centre.