Enjoy a decadent Brunch or Sunday Roast at Bank Restaurant Bar & Grill. Located in Birmingham, Bank serve up delicious seasonal dishes and perfected grilled classics.

Dine in the stylish expansive interior, intimately in the private dining space or alfresco on the stunning terraces with canal views.

The Sunday Brunch menu features all the classics such as eggs benedict, with plenty of other options like the Argyll smoked salmon tartine, or the Shakshuka.

On the other side of the menu, the Sunday Roast has plenty of options to suit everyone. These include Roast Argentinian Beef, and a mixed nut roast, with children's options available as well. The Sunday Lunch options are complete with all the classic trimmings, and lashings of gravy.

Feeling extra indulgent? The menu also features the Sunday Sharing Feast, with one of the premium dry-aged sharing cuts. Choose from either bone-in Sirloin, or bone-in prime rib. Both serve two people, and are served with all the classic trimmings as well as cauliflower cheese and truffle mac & cheese.

Expand Description

Sunday Brunch:

Sunday: 11am - 1pm

Sunday Lunch:

Sunday: served from 12pm

  • Gluten Free
  • Outdoor Seating
  • Brunch
  • Sunday Lunch
  • Private Dining
  • Vegetarian Options
  • Vegan options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
4 Brindleyplace, Birmingham, B1 2JB
Overall rating
4.2
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  • 5.0
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    in the last week
    Me and the wife shared the Sunday Sharer Platter which came with two meats (we chose chicken and beef) and it also came with cauliflower cheese & roasted carrots and parsnips. Also included was two sharer deserts and we went with the sticky toffee pudding and raspberry cheesecake. The service was great and staff were always on hand if needed. Family friendly, with a nice atmosphere. For what we got it was a great price and will definitely be coming again!
  • 4.0
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    4 months ago
    This will be an account of my experience at this restaurant. To get a more complete feel of the place I suggest you look at other people’s posts of the restaurant. Service: We had an extra person join our group last minute and front desk was willing to accommodate all of us and find a free table to fit us all (I would advise making sure you book a table when you are sure of the group size). Throughout our time there, we had a dedicated person attending to our needs, doing regular check-ups on us to make sure we are okay in between orders. The restaurant was well staffed so we did not get to a point of trying to get the attention of any service person passing by. Food: I had ordered the Grain-fed Ribeye (350g) prime steak and the restaurant didn’t disappoint and served it to my liking. The food presentation was to a high level. We had enough cutlery on the table as well as salt and peppers. The table didn’t not feel cluttered, I felt like there was enough space to eat and put my belongings if I so chose. Drinks: I just ordered red-wine to compliment my steak, and I must say it tasted good, not too harsh. Overall the restaurant is on the high-end. The menu is on the pricey side but there are some meals in there that are on the lower price bracket that are also good. The restaurant is well lit, but unfortunately If you are a person who likes taking pictures in restaurants, this restaurant does not have a dedicated space for that, it is only at your table that you can do that.
  • 5.0
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    in the last week
    Amazing restaurant! The service was outstanding—friendly, attentive, and welcoming. The food was absolutely delicious, fresh, and full of flavor. Highly recommend and will definitely be back!