Opening times
MON - THU: 8AM - 11.30PM | FRI & SAT: 8AM - 1AM | SUN: 8AM - 11PM
Food service
MON - SAT: 8AM - 10PM | SUN: 8AM - 9PM
Breakfast
MON - SAT: 8AM - 11AM | SUN: 8AM - 12AM
Bottomless Brunch
MON - SAT: 8AM - 3PM
Sunday Roast/Lunch
SUN: 8AM - 9PM
- Gluten Free
- Dog Friendly
- Take Away
- Outdoor Seating
- Bottomless Food
- Breakfast
- Brunch
- Sunday Lunch
- Accepts Credit Cards
- Disabled Access
- Children Allowed
- Online Booking
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4.0a month agoA lot of character in this building. It was very clean & helpful staff. I was a little disappointed that there was only one steak available & the drink selection was limited but I think my level of expectation was also very high based on the price & appearance of the hotel. Breakfast the next morning was delicious though.
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5.02 months agoI can't recommend this place enough! Emily was super helpful with our preorders and accommodating a food allergy, which made everything so easy. The festive specials we had were delicious, and it was great that the food all came out together. We felt really well looked after with drinks always topped up, and the atmosphere was perfect for our celebration. Overall, it was just a lovely evening that exceeded my expectations!
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1.03 weeks agoMy recent experience at White Hart in Ampthill was unfortunately marred by extremely impolite and discourteous service from the bar staff. This was quite disappointing and has led me to the decision that I will not be returning to that pub ever again. Yesterday evening, after work on Thursday, February 28th, at approximately 7 o'clock, an unpleasant incident occurred when I popped in to the pub with my laptop after work intending to complete some work. I had a couple of drinks, then with the establishment becoming increasingly crowded, I approached the bar to order another, politely explaining that I felt I was occupying excessive space at my current table and inquiring about the availability of a smaller table equipped with a power outlet (as noone had bothered to come up to me and say anything about the situation). The response I received from the individual behind the bar, a rather unpleasant individual, was far from welcoming. With a dismissive tone, he replied, “Yeah, I know,” indicating that he was aware of the situation but was not willing to assist, and simply said they were fully booked. I packed up my belongings and told him to forget about the drink. Although a nicer young woman approached me and provided a more reasonable response as I was gathering my things, the initial encounter had already left a negative impression on me. Considering the numerous times I’ve dined at that establishment, I can only recall enjoying a satisfactory meal on a single occasion. They know how to cook a roast dinner. I do too, but I don’t charge £20 for it. I’ll never forget the time some pretentious person corrected my pronunciation of “Milanese”—then the food was burnt! Never again.